The Red Bird Service List

Dinner

• Soup & Salads

  • Warm Asparagus & Leek Soup

    maryland blue crab cake, asparagus, creme fraiche

    $9.00

  • Boston Bibb Salad

    bacon, valdeon blue, spiced pepitas, red radish, tomato vinaigrette

    $8.00

  • Greek Salad

    romaine hearts, kalamata, cucumber, tomato, french feta, crispy pita

    $9.00

• Appetizers

  • Artisanal Cheese Selection

    pickled rhubarb, apricot puree, marinated olives, herbed cashews

    $14.00

  • P. E. I. Mussels

    smoked tomato broth, bacon, roasted fennel, crostini

    $12.00

  • Homemade Potato Gnocchi

    braised lamb, fresh peas, pea tendrils, madeira jus

    $12.00

  • Crispy Risotto Cakes

    prosciutto, english peas, taleggio

    $10.00

  • Fried New England Clam Strips

    coriander aioli, flash fried herbs, lemon

    $12.00

  • Buffalo Cauliflower

    malden blue, celery, honey sriracha buffalo sauce

    $10.00

• Pasta

  • Lobster Tagliatelle

    homemade pasta, tail & claw, creamy lobster tomato sauce, lemon mascarpone

    $26.00

  • Slow Simmered Pork Ragu

    rigatoncini, braised pork shoulder, fresh mozzarella

    $24.00

• Seafood

  • Pancetta Wrapped Monkfish

    eggplant caponata, pine nuts, smoked paprika crouton

    $28.00

  • Cornmeal Encrusted Catfish

    sesame black beans, green onion, creme fraiche, chimichurri

    $24.00

  • Blackened Scottish Salmon

    charred scallion corn cake, grilled pineapple salsa, habanero red pepper coulis

    $26.00

• Meat & Poultry

  • Grilled Hanger Steak

    caramelized brussel sprouts, torn & fried potatoes, bone marrow butter

    $28.00

  • Pan Roasted Chicken Breast

    rapini, new potatoes, cipollini, sherry mustard pan jus

    $24.00

  • Grilled Lamb T-Bones

    roasted garlic orzo, braised lamb shoulder, grilled lemon

    $28.00

  • Bone-In Pork Chop Milanese

    local arugula, shaved cremini mushrooms, cherry tomato, parmasean

    $26.00

• Sides

  • Torn & Fried Potatoes

    $6.00

  • Rapini

    $6.00

  • Sautéed Kale

    $6.00

  • Caramelized Brussel Sprouts

    $6.00

Gluten Free

• Appetizers

  • Warm Asparagus & Leek Soup

    asparagus, creme fraiche

    $8.00

  • Boston Bibb Salad

    bacon, spanish blue, spiced pepitas, red radish, tomato vinaigrette

    $8.00

  • Greek Salad

    romaine hearts, kalamata, cucumber, tomato, french feta

    $9.00

  • Artisanal Cheese Board

    hand selected cheeses, seasonal accoutrements

    $14.00

• Entrees

  • Pancetta Wrapped Monkfish

    eggplant caponata, pine nuts

    $28.00

  • Grilled Hanger Steak

    caramelized brussel sprouts, new potatoes, bone marrow butter

    $28.00

  • Pan Roasted Chicken Breast

    rapini, new potatoes, cipollini, sherry mustard pan jus

    $24.00

• Sides

  • Asparagus - Leek Potato Hash

    $6.00

  • Rapini

    $6.00

  • Sautèed Kale

    $6.00

  • Caramelized Brussel Sprouts

    $6.00

• Dessert

  • Valhrona Chocolate Souffle

    comber anglaise, vanilla stratiachella ice cream

    $13.00

  • Strawberry Mousse

    lemon cream, strawberry-black pepper sorbet, rose meringue, basil gel

    $12.00

  • Trio of Sorbet

    $9.00

Vegetarian

• Salads

  • Boston Bibb Salad

    spiced pepitas, red radish, tomato vinaigrette

    $8.00

  • Greek Salad

    romaine hearts, kalamata, cucumber, tomato, french feta, crispy pita

    $9.00

• Appitizers

  • Artisanal Cheese Board

    hand selected cheeses, seasonal accoutrements

    $14.00

  • Homemade Potato Gnocchi

    fresh peas, pea tendrils, madeira jus

    $11.00

  • Buffalo Cauliflower

    malden blue, honey sriracha buffalo sauce

    $10.00

• Entrees

  • Fresh Tagliatelle

    housemade pasta, burst cherry tomato sauce, local arugula, parmasean

    $21.00

  • Chef Inspired Seasonal Vegetable Plate

    $18.00

• Sides

  • Torn & Fried Potatoes

    $6.00

  • Rapini

    $6.00

  • Sautéed Kale

    $6.00

  • Caramelized Brussel Sprouts

    $6.00

• Desserts

  • Chocolate Malt Torte

    valhrona manjari ganache, flourless chocolate cake, malted vanilla ice cream, brittany chocolate shortbread

    $12.00

  • Baked Alaska

    carrot cake, cream cheese ice cream, torched meringue, lemon sauce

    $12.00

  • Valhrona Chocolate Souffle

    vanilla stratiachella ice cream, combier anglaise

    $13.00